August 8, 2020

Ingredients
1/3 cup of Butter Olive Oil
2 cloves garlic, crushed
1 tablespoon freshly chopped parsley
5-6 large Portobello Mushrooms, stems removed, washed and dried thoroughly with a paper towel
5-6 fresh mozzarella cheese balls-sliced thinly
1 cup grape, (or cherry)...

August 8, 2020

Ingredients
5 large egg yolks
2/3 cup + 2 Tbs. granulated sugar
16 oz. mascarpone - softened
1 cup heavy whipping cream
1/4 cup sweet Marsala wine
3/4 cup strong brewed coffee or espresso
24 lady fingers
3 tablespoons rum
3 tablespoons Espresso Dark Balsamic Vinegar
1/...

August 7, 2020

Ingredients
12 oz. linguine
2 tbsp. Butter Olive Oil
1 tbsp. Lemon Olive Oil
1 tbsp. Garlic Olive Oil
3 cloves garlic, minced
Pinch of crushed red pepper flakes
2 tbsp. freshly chopped parsley
1 lb. fresh littleneck clams
1/2 c. dry white wine
Juice of 1/2 lemon, save...

August 7, 2020

Ingredients
2.5 lbs whole salmon fillet with skin on
4 TB Honey Ginger White Balsamic
4 TB regular strength soy sauce
2 TB Cilantro & Roasted Onion Olive Oil
2 TB Toasted Sesame Oil
1 TB of Honey
1 fresh lemon
6 cloves garlic, minced
1 TB freshly grated ginger
1/4 tsp...

August 6, 2020

Ingredients
8 ounces smoked sausage, diced
1 tablespoon Butter Olive Oil
1 onion, diced
3 celery stalks, diced
1 bell pepper, diced
1 tablespoon minced garlic
2 tomatoes, peeled, seeded, and diced
½ teaspoon red pepper flakes
2 bay leaves
3 thyme sprigs
2 teaspoons sal...

August 6, 2020

Ingredients
½ cup coconut milk
¼ cup honey
2 tablespoons Coconut White Balsamic Vinegar
2 tablespoons cream sherry
Pinch salt
6 oranges, peeled and sliced into rounds
1 cup grated coconut (unsweetened)
1 cup roasted pecan pieces
½ teaspoon coarse sea salt

Directions
Pou...

August 5, 2020

Ingredients
3 cups all-purpose flour
1 tablespoon baking powder
1 tablespoon sugar
2 sticks butter, cubed and chilled
1½ cups whole-fat buttermilk
1 egg
1 tablespoon milk
6 tablespoons Butter Olive Oil

Directions
Preheat oven to 400 degrees. Combine flour, baking powder...

August 5, 2020

Ingredients
1 pound boneless pork shoulder, cut into 2-inch cubes
2½ cups ¼-inch-diced Vidalia onion
8 cloves of garlic, thickly sliced, about ¼ cup
1 tablespoon pepper or hot paprika
1 tablespoon + 1 teaspoon toasted fennel seeds
2 teaspoons kosher salt
1 teaspoon red...